La Xanh Restaurant Menu

If you’re seeking something extraordinary on the menu at La Xanh Restaurant, look no further than the renowned Banh Xeo, paired with a bowl of Hu Tieu. The Banh Xeo, a Vietnamese savory crepe made from coconut milk and rice flour, encapsulates a medley of shrimp, pork, and bean sprouts, all enveloped in a delicate and crispy shell. The magic happens when you wrap pieces in fresh lettuce with mint, accompanied by a dipping sauce that ties the dish together in a harmonious explosion of flavor. Locals rave about how it should not be missed—perfectly satisfying and visually appealing!

As for the Hu Tieu, its reputation as a clear-broth noodle soup packed with rice noodles, pork meatballs, and toasted garlic makes it an ideal complement to your meal. The broth is light yet flavorful, making it a wonderful contrast to the crunchiness of the Banh Xeo. Order the duo and enjoy pairing their textures and tastes.

Enhance your experience further by trying a refreshing Nuoc Mat (artichoke iced tea) or perhaps a glass of their vibrant passion fruit juice, which has a delightful blend of citrus notes and sweetness. Don’t forget about the Vietnamese coffee to finish off your meal—its rich flavor will stay with you long after you leave.

La Xanh Restaurant is more than just a meal. It’s a gathering spot for families and friends, appreciated for its vegetarian options, outdoor seating, and welcoming atmosphere. Whether you dine in or opt for takeout, your experience will surely be memorable. Make that reservation today, and treat yourself to a culinary adventure like no other!